Bibliography for FB2PUB2 Nutritional Epidemiology and Dietary Assessment BETA

American Society for Nutrition and American Society for Clinical Nutrition, The American journal of clinical nutrition.

British Nutrition Foundation, BNF nutrition bulletin.

Buttriss, Judith, editor, contributor.Welch, Ailsa, editor, contributor.Kearney, John M., editor.Lanham-New, S. (Susan), editor.Nutrition Society, issuing body., 2018: Public health nutrition / edited on behalf of The Nutrition Society by Judith L. Buttriss, Ailsa A. Welch, John M. Kearney ; editor-in-chief Susan A. Lanham-New. Second edition.

Detels, R., Q. Abdool Karim, F. Baum, L. Li, and A. H. Leyland, eds., 2022: Oxford textbook of global public health. Seventh edition. Oxford University Press,.

European Society of Parenteral and Enteral Nutrition and European Society for Clinical Nutrition and Metabolism, Clinical nutrition.

Lawrence, M., and T. Worsley, 2007: Public health nutrition: from principles to practice. Open University Press/McGraw Hill,.

Margetts, B. M., and M. Nelson, 2006: Design concepts in nutritional epidemiology. 2nd ed. Oxford University Press,.

Marmot, M., 2015: The health gap: the challenge of an unequal world. First U.S. edition. Bloomsbury Publishing,.

McCance, R. A., and E. M. Widdowson, 2015: McCance and Widdowson’s The composition of foods. 7th summary ed. The Royal Society of Chemistry,.

——, ——, Great Britain. Food Standards Agency, Institute of Food Research, and Royal Society of Chemistry, 2002: McCance and Widdowson’s The composition of foods. 6th summary ed. The Royal Society of Chemistry,.

——, ——, Institute of Food Research, Public Health England, and Royal Society of Chemistry, 2015: McCance and Widdowson’s The composition of foods. 7th summary ed. The Royal Society of Chemistry,.

Nancy D Berkman, 2014: The Empirical Evidence of Bias in Trials Measuring Treatment Differences.

Nutrition Society, The British journal of nutrition.

Willett, W., 1998: Nutritional epidemiology. 2nd ed. Oxford University Press,.

——, 2012: Nutritional epidemiology. 3rd ed. Oxford University Press,.

Public Health Nutrition.

Journal of Nutrition.

European Journal of Clinical Nutrition.

European Journal of Nutrition.

Nature.

PNAS.

PLOS ONE: accelerating the publication of peer-reviewed science.

Nutrition reviews.

Nutrition research reviews.

Nutrition & Healthy Aging (previously called Nutrition & Aging). https://www.iospress.nl/journal/nutrition-and-healthy-aging/.